CHATEAU SAINTAYME ST EMILION

CHATEAU SAINTAYME ST EMILION is a red wine from the prestigious Saint-Émilion region of France, known for its Merlot-dominant blends. It features a flavor profile with notes of ripe dark fruits, subtle oak, and earthy undertones, reflecting the limestone and clay soils typical of the region.

For optimal enjoyment, serve this wine at a temperature of 16-18°C (60-65°F). It pairs well with red meats, hearty stews, and aged cheeses. Consider decanting for at least 30 minutes before serving to enhance its aromatic qualities.