TOUR DE PEZ SAINT ESTEPHE

Tour de Pez Saint-Estèphe is a red Bordeaux wine from the Saint-Estèphe appellation in the Médoc region of France. It is typically a blend dominated by Cabernet Sauvignon, with Merlot and smaller amounts of Cabernet Franc or Petit Verdot, reflecting the structured, tannic style of the appellation.

Appearance:

The wine pours a deep ruby to garnet color, signaling both richness and potential for aging.

Nose (Aroma):

On the nose, it presents a complex bouquet of blackcurrant, blackberry, and plum, accompanied by hints of cedar, tobacco, graphite, and subtle earthy notes. With aeration, secondary aromas of leather, spice, and forest floor emerge, enhancing its depth and sophistication.

Palate (Taste):

The palate is full-bodied and structured, with firm yet polished tannins and balanced acidity. Dark fruit flavors dominate, supported by layers of cedar, spice, and earthy minerality. The wine shows harmony between power and elegance, with a backbone that reflects Saint-Estèphe’s characteristic longevity.

Finish:

The finish is long and persistent, leaving lingering impressions of black fruit, spice, and subtle oak. It is refined and well-integrated, making the wine suitable for medium- to long-term cellaring.

Food Pairing:

Tour de Pez Saint-Estèphe pairs excellently with roasted or grilled red meats, game, hearty stews, aged cheeses, and dishes with rich sauces. It is ideal for pairing with foods that complement its structure and depth.