MIRAFIORE NEBBIOLO 750ML

Mirafiore Nebbiolo Langhe DOC is a classic expression of Nebbiolo from the Langhe hills of Piedmont, Italy, produced by Tenuta Lazzarito – Fontanafredda under the historic Mirafiore label. Founded in the late 19th century by Emanuele Alberto, Count of Mirafiore, the estate is closely connected with the traditions of the Barolo region. This wine showcases Nebbiolo’s signature combination of perfume, structure, acidity, and elegance in a more approachable style than Barolo. (fontanafredda.it)

Detailed Description

Appearance

1. Medium ruby red color.
2. Brilliant with classic Nebbiolo transparency.
3. Garnet reflections develop with age.

Aroma

The bouquet is refined and aromatic, displaying the distinctive Nebbiolo character:

1. Fresh red cherry and wild strawberry
2. Raspberry and red plum
3. Rose petals and violet
4. Dried flowers
5. Licorice
6. Black tea
7. Earth and forest floor
8. Subtle spice and hints of tobacco with bottle age

The wine’s floral perfume and earthy complexity are hallmarks of Nebbiolo grown in the Langhe.

Palate

Elegant, structured, and medium-bodied:

1. Bright red fruit flavors of cherry, cranberry, and raspberry
2. Fine, grippy tannins typical of Nebbiolo
3. Refreshing acidity providing balance and longevity
4. Notes of herbs, anise, and subtle minerality
5. Smooth integration of fruit and savory elements
6. Long, dry finish with floral and spice nuances

Unlike heavier international reds, Mirafiore Nebbiolo emphasizes finesse, aromatic complexity, and food compatibility rather than sheer power.

Winemaking

1. Grape variety: 100% Nebbiolo
2. Region: Langhe DOC, Piedmont, Italy
3. Soils: Calcareous clay soils typical of the Langhe
4. Fermentation: Traditional red wine fermentation with controlled temperature management
5. Aging: Typically matured in large oak vessels to preserve fruit purity and Nebbiolo character

Style Profile

1. Body: Medium
2. Acidity: High
3. Tannins: Medium to high, refined
4. Oak Influence: Low to moderate
5. Sweetness: Dry
6. Complexity: Medium to high
7. Finish: Long, elegant, and savory

Food Pairing

Excellent with:

1. Truffle dishes
2. Mushroom risotto
3. Pasta with ragù or wild boar sauce
4. Roasted poultry
5. Veal dishes
6. Braised meats
7. Aged cheeses such as Parmigiano-Reggiano or Castelmagno

Serving

1. Serving temperature: 16–18°C (60–65°F)
2. Decanting: 30–60 minutes can help younger bottles open
3. Aging potential: Approximately 5–10 years, with premium vintages developing more complex notes of leather, dried rose, and forest floor.

Overall Character

Mirafiore Nebbiolo captures the essence of Piedmont’s noble grape: aromatic, refined, and structured. It offers the perfume of roses and cherries, the earthy complexity of the Langhe, and the classic Nebbiolo balance of firm tannins and lively acidity. It is an excellent introduction to the grape and a versatile partner for traditional Italian cuisine.