LOS VASCOS ROSE 750ML

Los Vascos Rosé is a fresh, vibrant and elegant Chilean rosé produced in the Colchagua Valley, one of Chile’s most renowned wine regions. The wine reflects the warm, sunny climate and diverse soils of the valley, while maintaining the freshness and balance that make rosé especially appealing.

Appearance:

Bright and attractive pale pink with delicate salmon and coral tones. The wine is clear and lively in the glass.

Aromas:

The nose is fresh and expressive, offering inviting aromas of ripe strawberries, red cherries, raspberries and other fresh red berries. Subtle floral notes and hints of citrus add complexity, while a gentle mineral character contributes to its refreshing profile.

Palate:

Light to medium-bodied, with a juicy and refreshing character. Bright acidity gives the wine energy and balance, while flavors of strawberry, raspberry and red cherry carry through from the nose. Delicate citrus notes add freshness, and the texture is clean, smooth and pleasantly crisp.

Finish:

The finish is refreshing, dry and clean, with lingering red-fruit and citrus flavors that encourage another sip.

Style:

Fresh • Dry • Fruity • Crisp • Elegant • Easy-drinking

Food Pairing:

Los Vascos Rosé is highly versatile and works particularly well with seafood, ceviche, shrimp, grilled fish, sushi, fresh salads, soft cheeses, charcuterie, grilled chicken and light pasta dishes. It is also excellent as an aperitif.

Serving:

Best served well chilled, approximately 8–10°C (46–50°F), to emphasize its fruit character, freshness and crisp acidity.

Overall:

A refreshing and approachable rosé that combines bright red-fruit flavors with lively acidity and an elegant finish. Its versatility makes it an excellent choice for warm-weather dining, casual occasions, aperitif service, and pairing with a wide range of lighter dishes.