LES CADRANS DE LASSEGUE SAINT EMILION GRAND CRU

Type: Red wine (Bordeaux blend)

Appellation: Saint‑Émilion Grand Cru, Bordeaux, France

Producer: Château Lassègue

Grapes: Merlot‑dominated blend with Cabernet Franc and sometimes a bit of Cabernet Sauvignon

Style: Dry, medium‑ to full‑bodied French red wine

Typical ABV: ~13‑14.5% depending on vintage

Overview

Les Cadrans de Lassègue is the second wine of the historic Château Lassègue estate, crafted in the Saint‑Émilion Grand Cru appellation on Bordeaux’s Right Bank. It offers a more approachable and earlier‑drinking expression compared with the château’s top Grand Cru bottlings, yet it still showcases the classic richness and balance of Merlot‑based Bordeaux.

Aroma (Nose)

1. Bright red and dark fruit (cherry, raspberry, plum)
2. Spice and gentle pepper (nutmeg, white pepper)
3. Floral hints such as rose petals in some vintages
4. Subtle earthy and mineral notes reflecting clay‑limestone soils

Taste (Palate)

1. Juicy, ripe red fruit core with depth and purity
2. Merlot sweetness balanced by the structure and spice from Cabernet Franc
3. Silky tannins with balanced acidity
4. Moderate oak influence adding complexity without overwhelming the fruit

Finish

1. Smooth, persistent finish with red fruit and gentle spice
2. Fine tannins and mineral lift that make it both elegant and food‑friendly

Overall Profile

This Saint‑Émilion Grand Cru blends approachable fruit intensity with subtle structure and finesse. It’s often described as well‑balanced and harmonious — ready to drink upon release yet capable of aging further in good vintages.

Food Pairing

Pairs beautifully with roast lamb, beef, game birds, duck with fruit sauces, and hearty stews, as well as classic French cuisine such as cassoulet or beef bourguignon.

Style Notes

Saint‑Émilion Grand Cru denotes wines from vineyards within the Saint‑Émilion appellation that meet stricter yield and aging standards, though it’s a broader classification than “Grand Cru Classé” — meaning quality can vary by producer and vintage.