HERZOG RUSSIAN RVR CHARDONNAY

HERZOG RUSSIAN RVR CHARDONNAY

1. Origin & Style

1. White wine from the Russian River Valley AVA, Sonoma County, California, USA, a well‑regarded region for Chardonnay.
2. Part of the Herzog Special Reserve series, aimed at expressing terroir with a blend of fruit and oak integration.

2. Grape Composition

1. 100% Chardonnay. The wine is typically barrel fermented and aged to develop complexity.

3. Appearance

1. Pale to medium golden color in the glass, reflecting barrel fermentation and aging in oak.

4. Aroma (Nose)

1. Aromas of lime, green apple, and citrus fruits, complemented by tropical notes and a bouquet of toasty oak, vanilla, and subtle spice from French and American oak.

5. Flavor (Palate)

1. Medium‑ to full‑bodied with fruit flavors such as apple, pear, citrus, and tropical fruit.
2. Oak aging contributes vanilla, cream, and light buttery undertones, balanced by acidity.

6. Finish

1. Smooth and lingering finish with persistent fruit and gentle oak spice, making it approachable and versatile.

7. Alcohol Content

1. Typically around 13.5–14.5% ABV depending on vintage.

8. Mouthfeel

1. Rich and lush with a smooth, slightly creamy texture supported by oak aging, but balanced by refreshing acidity.

9. Food Pairing

1. Pairs well with seafood (grilled fish, shellfish), poultry, creamy pastas, roasted vegetables, or mild cheeses. Its balanced oak and fruit make it suitable for a range of dishes.

10. Overall Profile

1. A classic California Chardonnay that blends Russian River fruit intensity with oak‑driven complexity. It offers citrus and orchard fruit richness, toasty oak nuances, and a well‑balanced structure characteristic of the Russian River — accessible upon release and enjoyable with a variety of foods