HAJDU PINOT BLANC 750ML

Hajdu Pinot Blanc is a dry California white wine made from 100% Pinot Blanc grapes sourced from a single vineyard in Anderson Valley/Mendocino County. It is barrel‑fermented with native yeasts in neutral oak and aged “sur lie” (on the lees) for about five months, a process that adds texture and complexity without heavy oak influence.

Tasting Profile:

1. Aroma: Fresh pear and floral notes with subtle buttercup hints.
2. Palate: Crisp acidity supports flavors of baked apple and ripe pear, framed by a slight saline/mineral quality.
3. Finish: Clean and balanced with lingering fruit brightness and a touch of minerality.

Style & Character:

This Pinot Blanc is medium‑bodied with a clean, refreshing profile and nuanced depth from lees contact and gentle oak influence. It exemplifies a polished, food‑friendly white wine style that pairs well with lighter fare.

Food Pairing Suggestions:

Pairs well with seafood, shellfish, salads, grilled chicken, and mild cheeses.

Overall: A refined, crisp California Pinot Blanc with pear and orchard fruit character, crisp acidity, and a subtle mineral finish, suitable for both casual drinking and pairing with a variety of dishes.