GRAHAMS SIX GRAPES 375ML

GRAHAM'S SIX GRAPES

1. Origin & Style

1. Douro Valley, Portugal, from the historic port house W. & J. Graham’s.
2. Reserve Ruby Port—a non‑vintage fortified wine.
3. Signature reserve wine for everyday enjoyment, drawn from the same vineyards used for Graham’s Vintage Ports.

2. Grapes & Composition

1. Blend of traditional Douro red varieties (often Touriga Nacional, Touriga Franca, Tinta Roriz, and Tinta Barroca).
2. Fortified during fermentation to preserve natural sweetness and arrest alcohol level.

3. Appearance

1. Deep ruby red color typical of youthful ruby Port.

4. Aroma (Nose)

1. Rich, seductive perfume of ripe plums, cherries, blackberries, and dark fruit.
2. Sometimes hints of dark chocolate and brambly notes.

5. Flavor (Palate)

1. Full‑bodied and fruit‑forward with generous flavors of black fruit, cassis, and blackberry.
2. Balanced structure with freshness and depth from the Douro terroir.

6. Finish

1. Long, lingering finish with persistent dark fruit and gentle tannin support.

7. Alcohol Content

1. Typically around 19.5–20% ABV.

8. Mouthfeel

1. Medium‑ to full‑bodied with a smooth, plush texture.

9. Serving & Pairing

1. Best served slightly chilled (around 12–16 °C).
2. Pairs well with dark chocolate, berry desserts, blue cheese, and rich after‑dinner cheeses.

10. Overall Profile

1. A classic reserve ruby Port that combines youthful fruit intensity with good structure and lingering sweetness.
2. Ideal both as a dessert wine and as a more accessible alternative to Vintage Port.