FORT HAMILTON DOUBLE BARREL RYE 750ML

Fort Hamilton Double Barrel Rye Whiskey (750 ml) is a small‑batch American rye whiskey crafted by Fort Hamilton Distillery in Brooklyn, New York. It’s a blended rye that brings together whiskies distilled from different rye mash bills — combining a New York‑made rye with another from Indiana — to create a layered and flavorful spirit with broad appeal.

Description

Fort Hamilton Double Barrel Rye is a blend of straight rye whiskies (typically about 25% New York rye and 75% rye from Indiana) that have been aged in new charred American oak barrels of varying sizes for an average of around 3 years. It’s non‑chill filtered and bottled at 46% ABV (92 proof), preserving a robust texture and nuanced character.

Tasting Profile

1. Aroma: Spicy rye and grain notes with hints of herbal, earthy character and light oak
2. Palate: Rich and balanced with rye spice, caramel, dark cocoa, walnut skin, and dried herbs
3. Finish: Smooth, moderately long with lingering spice and gentle sweetness

Key Details

1. Type: American Rye Whiskey
2. Origin: Brooklyn, New York, USA
3. Blend: Rye whiskies from New York and Indiana distillers
4. ABV / Proof: 46% / 92 proof
5. Barrel: Aged in charred new American oak barrels
6. Style: Small batch, non‑chill filtered

Style & Serving

This rye offers a balanced combination of spice, grain character, and subtle sweetness, making it versatile for sipping neat, on the rocks, or in cocktails like a Manhattan or Old Fashioned.