COL D'ORCIA BRUNELLO DI MONTALCINO 750ML

Col d'Orcia Brunello di Montalcino is a classic expression of Sangiovese from Tuscany, showcasing the elegance, structure, and age-worthy character for which Brunello di Montalcino is renowned. From the historic Col d'Orcia estate in Montalcino, this sophisticated Italian red combines vibrant fruit with savory complexity, refined tannins, and a long, beautifully layered finish.

The wine opens with expressive aromas of ripe red cherry, wild berries, violet, Mediterranean herbs, and subtle spice, followed by deeper notes of leather, tobacco, and earthy undertones. On the palate, concentrated flavors of cherry, blackberry, plum, and red currant are framed by lively acidity and firm yet polished tannins. Hints of cedar, tobacco, herbs, and warm spice add depth and complexity as the wine develops in the glass.

Elegant yet structured, Col d'Orcia Brunello demonstrates the balance of fruit, acidity, tannin, and savory character that makes Brunello di Montalcino one of Italy's most respected wines. It is a compelling choice for collectors and enthusiasts looking for a refined Tuscan red with excellent food-pairing versatility and the potential to develop beautifully with age.

Tasting Notes

Aromas: Red cherry, wild berries, violet, herbs, tobacco, leather, and spice

Palate: Ripe cherry, blackberry, plum, red currant, savory herbs, and subtle oak

Structure: Bright acidity with refined, persistent tannins

Finish: Long, elegant, earthy, and pleasantly spiced

Food Pairings

A natural partner for hearty Italian cuisine, this Brunello pairs beautifully with Tuscan-style beef, grilled steak, braised short ribs, wild boar, roast lamb, mushroom dishes, truffle preparations, aged Pecorino, and rich pasta with meat-based sauces.

For the best experience, serve around 60–65°F and consider decanting to allow the wine's aromatic complexity and texture to fully emerge.