CARMEL SPECIAL RESERVE CABERNET SAUVIGNON 750ML

Carmel Special Reserve Cabernet Sauvignon (from Carmel Winery) is one of Israel’s flagship premium red wines, known for its structured profile, aging potential, and expression of Mediterranean terroir.

Origin & Background

Produced by Carmel Winery—founded in 1882—this wine typically comes from select vineyards in regions like the Upper Galilee and Judean Hills, where altitude, limestone soils, and warm days paired with cool nights create ideal conditions for Cabernet Sauvignon.

Appearance

Deep, opaque garnet to purple color, often with slight brick tones as it ages.

Aroma (Nose)

Complex and layered, commonly showing:

1. Blackcurrant (cassis), blackberry, and dark cherry
2. Cedar, tobacco, and graphite
3. Subtle herbal notes (mint, eucalyptus)
4. Oak-derived hints of vanilla, clove, and dark chocolate

With aging, it can develop more tertiary notes such as leather, earth, and dried fruit.

Palate (Taste)

Full-bodied and structured, with:

1. Firm, well-integrated tannins
2. Medium to high acidity providing balance
3. Concentrated dark fruit flavors (blackcurrant, plum)
4. Secondary notes of spice, espresso, and toasted oak

The oak aging—often in French barrels—adds depth without overpowering the fruit.

Finish

Long, persistent finish with lingering notes of dark fruit, spice, and mineral undertones.

Aging Potential

Typically age-worthy for 8–15 years (sometimes longer in exceptional vintages), during which the wine softens and gains complexity.

Food Pairing

Pairs well with:

1. Grilled or roasted red meats (steak, lamb)
2. Rich stews and braised dishes
3. Aged hard cheeses
4. Mediterranean dishes with herbs and olive oil

Overall Style

A classic, Old World–influenced Cabernet Sauvignon with a Mediterranean signature—balanced, structured, and elegant rather than overly ripe or jammy.