BRAULIO AMARO ALPINO 1L

Braulio Amaro Alpino 1 L is a traditional Italian herbal liqueur (amaro) originating from Bormio in the Italian Alps and crafted using a secret blend of alpine herbs, roots, and botanicals. First created in 1875, it reflects centuries‑old artisanal heritage and is aged in oak barrels to develop depth and complexity.

Description

Braulio Amaro Alpino is a rich, amber‑colored amaro with a distinctive herbal, earthy, and slightly bitter profile. It combines botanicals such as gentian root, juniper, wormwood, chamomile, and other mountain herbs, which lend bright, forest‑like aromas and a layered flavor that balances bitter and subtle sweet notes. The oak aging adds smoothness and nuance, making it complex and versatile.

Tasting Notes

1. Aroma: Alpine woods and herbs with juniper, citrus peel, and menthol hints.
2. Palate: Herbaceous and bittersweet with gentian, wormwood, sage, mint, and light citrus zest balanced by a touch of sweetness.
3. Finish: Long, lingering, herbal, and slightly bitter with herbal and piney notes.

Key Details

1. Type: Amaro (herbal liqueur)
2. Origin: Bormio, Valtellina, Italy
3. ABV: ~21% (42 proof)
4. Botanicals: Gentian, juniper, wormwood, aromatic herbs, citrus peel
5. Aging: Up to ~2 years in oak barrels

Style & Serving

Braulio is traditionally served neat or over ice as a digestif after meals, but it also works well in cocktails like Negronis, spritzes, and alpine‑inspired mixed drinks thanks to its herbal complexity.