SAINT COSME LES DEUX ALBION BLANC

"Saint Cosme Les Deux Albion Blanc" is a white wine from rhone valley, France. This wine shows the salty minerality typical of limestone terroir with notes of dried apricots and white flowers. This wine is a blend of Viognier, Picpoul, and Marsanne aged on the lees in a combination of pièce, demi-muids, and INOX tank. Viognier aged in neutral barrels has a full body and rich texture with just-medium acidity. It is easily paired with dishes that feature creamy sauces, mild white fish, and roasted pork or chicken. Picpoul brings acidity to the blend and gives this wine salinity, making it a superb choice for cooked or raw shellfish.

For optimal enjoyment, serve this wine chilled at 10-12°C. It pairs well with seafood, light salads, and creamy cheeses, making it a versatile choice for various occasions and enhancing the dining experience.