CAKEBREAD CHARDONNAY

CAKEBREAD CHARDONNAY is a notable white wine from the Napa Valley region of California. It features a balanced flavor profile characterized by notes of green and gold apple, pear, citrus, fresh white peach, complemented by hints of vanilla and oak from barrel aging. The long finish is clean, with underlying hints of minerality and lemon, balanced by refreshing acidity.

This Chardonnay pairs well with a variety of dishes, including seafood, poultry, and creamy pasta. Serve chilled in appropriate stemware to enhance the tasting experience, and consider decanting to allow its flavors to open up fully.